The Best Hibachi Grill for the Perfect Weekend

Being always on the move can be quite hard. Working long hours, never seeing your family, and never getting a minute's worth of rest can be quite stressful on the body. So, everyone needs a bit of time to themselves, right?

After the never-ending Friday, all most people can think about is hanging out with their friends with some delicious food. And is there a better way to prepare it than with the traditional Japanese charcoal grill, the Hibachi BBQ?

The hibachi grill has become popular all around the world for its great features, that involve portability, efficiency, and that sweet charcoal-flavored meat. So why wait?

The perfect weekend with friends, drinks, and food is right around the corner. Find the best hibachi grill with the help from our buyer's guide. Choose the one that'll fit you ideal, and learn more about this excellent product!

More...

Top 4 Best Hibachi Grill: Comparison Chart

Before you rush off to buy one, check out the best ones that we've picked out for you!

4 Best Hibachi Grills of 2020

Weber 10020 Smokey Joe Portable Grill - Compact

Let's start with the very best that we've picked out for you. Take a look at the best hibachi BBQ grill, the Weber 10020 Smokey Joe Portable Grill.

One of the main reasons people choose to buy a hibachi grill is the portability. Traditional grills are simply too massive to be carried out in nature so that you could make a picnic. That is why your best choice is a hibachi grill, and this one certainly does not disappoint.

Steel housing can add extra weight to the grill, and that is why the manufacturers of this product made an all-aluminum housing, with aluminum legs and an ash catcher, except for the steel cooking grate. When you're on the go with your friends, this device will certainly come in handy.

The lid, which is porcelain-enameled, won't peel or rust, and your smokey burgers will be done in no time since it retains heat and allows for extra grilling. The excess smoke won't pose a problem since its aluminum air vents control the airflow and balance it out.

Even though it is relatively small, it can still hold up to five burgers at a time thanks to its Weber burger press. And since the price is reasonable and totally affordable, you'll be able to cook with no regrets.

All things in mind, this is one of the greatest hibachi grills on Amazon and surely a dependable and excellent product!

Pros
  • Compact and lightweight
  • Great housing
  • Dependable
  • Affordable
Cons
  • /

Blackstone Gas Grill Griddle Station-2-Burner - Longevity

Moving we, we give you our runner-up competing for the first place, the Blackstone Gas Grill Griddle Station - 2-Burner.

If you're tired of fixing the fire, dealing with charcoal and overall grilling hustle, try this propane-fueled griddle station. It replaces your standard grill and gives you a peace of mind since it's so easy to assemble, set, and use. Also, four industrial wheels and a removable top make it easy to transport, which makes it ideal to use in nature or out in the front lawn.

Its steel structure provides overall longevity and durability. The grill is coated with a black steel frame, steel cooktop, and stainless steel burners. Since it's a cold and flat surface, it'll be easy to clean with a damp cloth or an industrial cleaning product.

When it comes to temperature, you'll get two independent steel burners that can create a total of 30,000 BTUs (15,000 each). The great news is you won't even notice the propane tank since it's safely stored under the left side shelf.

As you can notice for yourself in the pictures, the surface is large and spacious, which means you'll have plenty of grilling-space to cook food. This two-burner is ideal for any type of food, ranging from pancakes, eggs, quesadillas, and grilled cheese to steaks, potatoes, teppanyaki style foods, and hibachi.

All in all, getting this griddle station will be one of the greatest choices you can make!

Pros
  • Two stainless steel burners
  • 30,000 BTUs
  • Easy to assemble, set and use
  • Transportable
  • Versatile
Cons
  • Price

Weber 121020 Go-Anywhere Charcoal Grill - Large Grilling Area

For those of you that are not willing to give a lot of money since these products can be quite expensive, here's a quality budget pick from our reviews that you've been looking for, the Weber 121020 Go-Anywhere Charcoal Grill.

Weber has proven to be a master manufacturer when it comes to BBQ grills, hibachi grills, and general cooking devices. It has been of the most sought out for brands in this marketing world, and this product is undoubtedly another great one.

As you can see for yourself, it is quite compact and lightweight. There's a feature that enables you to lock the lid with the pivoting legs and carry it in one hand. You can also put the lid on the side of the grill to create a barrier against the winds.

It is quite spacious, and the grilling area is more than generous. It can hold up to four medium-sized stakes or six standard burgers. This is quite great if you'll be taking it out in nature to BBQ with your family and friends.

The material used to construct this device is a premium, state-of-the-art stainless steel. It enables the grill to retain heat with the help of the porcelain-enameled lid that won't rust.

Just make sure to pay attention as to where you're putting it since it can reach high temperatures and melt the surface you put it on. Other than that, you're making a safe bet by investing in this product!

Pros
  • Affordable
  • Compact
  • Lightweight
  • Reliable manufacturer
Cons
  • Reaches high temperatures

Marsh Allen Cast Iron Hibachi Grill - Sturdy and Reliable

Finally, as far as reviews go, we give you the last product on this list, the Marsh Allen Cast Iron Charcoal Grill.

The Marsh Allen hibachi grills have proven to be a strong competitor on the market and are continuously dishing out the products each day. This one's no exception.

It is made out of cast iron, which is an alloy of iron that contains two to four percent carbon, with varying amounts of silicon and manganese. It is a robust material to have in grills, especially hibachi grills, since they require durable and resistant to melting, long-lasting material.

The cooking grids can be readjusted into three different positions, depending on what type of meat you'll be making and how you prefer to set up your working environment. In total, you'll get 157 square inches of grilling surface to cook on. Also, the wood grid handles help with the whole adjustment process.

Since this is a charcoal grill, this device has two air vents that control regular and balanced airflow so as to not let your food get too smokey or burnt.

Honestly, it won't get any better than this. The entire grilling process with this sturdy construction equals delicious meals and fun times out in nature!

Pros
  • Reliable
  • Sturdy
  • Cast iron
  • 157 square inches of surface to cook on
Cons
  • A bit too spacious

Guide to Hibachi Grills - What They Are and How to Choose the Right Grill?

best hibachi grill near me

Since we're done with the reviews regarding the best hibachi grills on Amazon, let's learn more about them and help you choose the right one for you.

First off, it's essential to make a clear distinction between hibachi and teppanyaki. They are both Japanese style of cuisine and cooking styles that involve cooking food on a flat surface over an open flame, and people usually watch the entire process as a part of the whole eating-out experience.

However, in the US, people often mistake hibachi for teppanyaki. They are quite similar, but the confusion usually occurs when we talk about hibachi-style cooking or hibachi-style grills.

In fact, hibachi grills are called shichirin in Japanese, and they are compact BBQ grills made out of cast iron. As we've previously mentioned, cast iron serves as an excellent material in manufacturing grills for its sturdiness and durability.

On the other hand, teppanyaki-style grills involve an iron griddle with a flat surface that uses a propane flame as a heat source. So, in essence, these two grills melted in the US culture, and became the same, the hibachi-style grill.

Still, an unanswered question lingers, "Since they are practically the same, what should I look for in a good hibachi grill for sale?"

Here are some of the features that may help you in your search.

1. Heat Source

Since both of these types of grills have melted in the US culture, there are hibachi grills with different heat sources. You can opt-out to get a hibachi charcoal grill, or you can look to get a propane-fueled hibachi grill.

Since they all operate with a flat surface or a traditional BBQ-style surface, all heat sources will do you right. Essentially, it boils down to which one you prefer.

You may also like

Many people are still looking to get charcoal hibachi grills since they can regulate the temperature levels by themselves and achieve that smokey taste in their food.

However, if the hustle of regularly maintaining optimal temperature is too much for you, you can always opt-out for a propane-fueled grill. A turn of the knob will set the hibachi grill to operate at your desired temperature, and you'll have plenty of time to hang out with your friends while the best hibachi grills cook the food for you.


2. Size

best hibachi grill to buy

As we have already mentioned, size matters a lot with hibachi grills. The reason people choose to buy hibachi grills is mainly due to their compactness and portability, which is something you don't get with a traditional BBQ grill.

With this in mind, the best hibachi grills are lightweight and easy to carry.

Cast iron, which is the most common material used to construct them, is not that heavy, alongside its durable qualities.

So, try to look for a hibachi grill that is made out of cast iron, lightweight, and not quite robust. It's also a great addition to buy a hibachi grill that is contractible and can be easily packed in the back of your car in case you love picnicking and making food in nature.

Just remember that hibachi grills can get quite hot, and it's essential to follow the safety instructions when preparing food out in the open.


3. Grilling Surface

Since the manufacturers put a lot of time and effort into designing a hibachi grill in a way that increases efficiency and decreases in size, it is no wonder that many hibachi grill products have smaller grilling surfaces to cook on.

Browsing through the web, you'll find a lot of products that are excellent in terms of quality and overall efficiency, but lack the size to make it a fantastic purchase.

So the first question that you may ask yourself is, "Why am I buying a hibachi grill?"

If you're not looking to make picnics out in nature and don't play on going on vacations any time soon, the right decision for you might be a standard BBQ grill.

Otherwise, it's hibachi grill all the way. It's fantastic to cook on, it does a lot in no time, but the only downside is the amount of food that you can grill at a time. That's why it's crucial to make the right call.

Useful Tips

  • How to Light a Hibachi Grill?

In order to light a charcoal hibachi grill, you'll need lighter fluid, long-handled lighter or a match, and of course, charcoal.

Before you start, remove the top and place the charcoal into a small pyramid. Then, spray about half a cup of lighter fluid, not too much, not too little - just enough the soak the charcoal briquettes.

Wait for some time, around a couple of minutes, so that the lighter fluid can descend amongst all the briquettes and then light them.

Now, you're ready to cook some food!

  • How to Maintain a Steady Temperature?

Once you've ignited the fire, it's crucial to maintain a balanced temperature. Otherwise, your food might get burnt, or it can lose that tenderness and moist that make up a good meal. To avoid that, there are a couple of things you can do to optimize your grill in a way that will protect the fire.

First, design a system where the wind won't disturb your fire if your pit is out in the open. Try setting bricks or stones around the fire to ensure any extra wind doesn't get in.

Then, try not to get the fire to rise to extreme temperatures right away. The reason charcoal is so good is because it burns slowly, yet efficiently. Get it to average temperature, and keep it that way.

Once it starts dropping, add some more briquettes, and use a fan to insert oxygen. That way, you'll spark up the fire and maintain a steady temperature.

Frequently Asked Questions About Hibachi Grills

1. What is the Best Hibachi Grill?

best hibachi grill myrtle beach

There are many great hibachi grills out there, especially when you take into consideration the best manufacturers. Almost any product you'll encounter from Weber or Marsh Allen deserves mention, but as far as this article goes, the obvious choice is the Weber 10020 Smokey Joe Portable Grill.

It's compact, lightweight, and efficient in all fields. This charcoal hibachi grill makes the best burgers with a smokey touch, and it does so at an affordable price. It's made out of premium materials, so you know it'll be worth your while.


2. What Do You Cook on a Hibachi Grill?

Honestly, the choice is yours. Since it technically is a grill, meat is an obvious answer. You can grill stakes, burgers, and other types of classic BBQ meat. 

However, a hibachi grill can do more than that. Its flat surface and balanced temperature allow it to cook anything from eggs, pancakes, vegetables, quesadillas, potatoes to grilled cheese.

The point is, any type of food on a hibachi grill will be extra delicious!


3. How Hot is a Hibachi Grill?

best hibachi grill for home

You control the temperature of your hibachi grill, and you do so by adjusting it to the type of food you're grilling.

In essence, all Pitmasters agree that the average temperature should be around 450°F around the center and 250 along the perimeter. But this is the average count when it comes to grilling meat.

In the end, it depends on your meal.


4. What Does Hibachi Grill Mean?

As we already said, the hibachi grill, in its essence, means a grill of either hibachi-style or teppanyaki-style cuisine. The word etymologically means "fire bowl" in Japanese, so imagine the amount of heat that it takes to fire up a hibachi grill.

The hibachi grill can be used to cook foods such as meat, seafood specialties, and vegetables on a scorching, flat surface.

In general, the hibachi grill and hibachi-cooking style have been popularized in restaurants as a part of an exhibition where the chef tosses the food in the air and catches it.

Final Thoughts - Summary

With all things in mind, it is safe to say that the best hibachi grill on the market right now is the Weber 10020 Smokey Joe Portable Grill. If you take into consideration all the great features that make a grill great, this Weber Portable Grill surely has them.

Of course, the Blackstone Gas Grill Griddle Station - 2-Burner is in a league of its own since it can achieve extremely high temperatures with just two steel burners. It does come with a cost, but it's certainly worth it.

And for the budget pick, another excellent product, the Weber 121020 Grill, that beats all prejudice regarding cheap and low-quality products.

It really doesn't matter which grill of the given you will choose since it's all shades that separate them.

The important thing is getting a product that'll do wonders for you and help you spend an amazing time with incredible food.

Leave a Comment

shares